Fondue Chinoise Menu
Introducing Fondue Chinoise, a delightful Chinese hot pot restaurant located at 430 Broadway, San Francisco. This trendy, casual dining spot specializes in authentic Chongqing hot pot, renowned for its rich, flavorful broths, including spicy Sichuan and savory pork bone options. Guests can expect nothing less than the freshest meats, vibrant vegetables, and a wide selection of noodles.
Families and groups will feel at home here, as the ambiance is intimate yet suitable for larger gatherings. Some standout menu items include their satisfying fried rice, pig blood rice cake, and sweet sticky rice desserts. Customers rave about the attentive service and the inviting atmosphere—making it an ideal choice for dinner with friends or a cozy date night. With options for takeout and reservations, Fondue Chinoise promises a fulfilling dining experience.
Whether you're a hot pot enthusiast or new to the cuisine, this restaurant will leave you wanting to return for more!
Base Pot
Signature Spicy Beef Tallow Pot
You can add extra beef oil for an additional charge.
Choose 2 Base Pot
Choose 3 Base Pot
Kobe Beef Ribeye
USDA Prime Angus Ribeye
Fresh Beef Tripe
9 Feet of Fresh Gooes Intestines
House Shrimp Paste
Fresh Yellow Throat
Fried Pork
Mountain Vege Meatball
Bullfrog
Fresh Crucian Carp Slices
Beef Bone Marrow
Pod Blood Cake
Bamboo Fungus
Potato Chips
Dried Mountain Vessies
Home Made Sausage
Classic Duck Blood Cake
Chef's Recommend
Meat Dishes
Boneless Duck Palm
Thousand Layered Tripes
Omasum
Pork Belly
Spam
Crab Stick
Pork Kidney Slices
Hot Pot Dumplings
Pig Blood
Pig Brain
Duck Tongue
Cilantro Meatball
Quail Eggs
Pork Intestine
Duck Gizzards
Premium Chuck Beef
Premium Fatty Beef
Spicy Homemade Beef
Premium Lamb Legs
Premium Lamb Shoulders
Beef and Lamb
Seafood
Shrimp Head On
Fish Ball
Fish Tofu
Bean Vermicelli
Yam Pasta
Bean Curd Stick
Oil Bean Curd
Glass Noodle
Frozen Tofu
Fresh Tofu
Fried Tofu
Rice Cake
Konjac Noodle
Fried Bean Curd
Fried Stick
Udon Noodle
Instant Noodle
Tofu
Vegetables
A Choy
Spinach
Lettuce
Tongho
Lotus Root
Chinese Yam
Taro
Sweet Corn
Seaweed
Tomato
Baby Cabbage
Napa Cabbage
Potato
Winter Melon
Bamboo Shoots
Daikon
Asparagus Lettuce
Veggie Combo Basket
Mushroom
Black Fungus
King Mushroom
Shitaki
Mixed Mushroom Basket
Mushroom
Rice
Steamed Rice
Fried Rice
2-3 people.
Homemade Fried Sticky Rice
2-3 people.